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Linette Gerlach

Pumpkin Spice White Chocolate Mocha

Print Recipe
Prep Time 5 minutes
Cook Time 2 minutes
Total Time 7 minutes
Servings: 1 serving
Ingredients Method

Ingredients
  

  • 2 tablespoons white chocolate chips
  • 2 tablespoons Torani Pumpkin Pie Sauce
  • 2 tablespoons cream
  • 1 cup strong coffee
  • whipped topping
  • extra Torani Pumpkin Pie Sauce for drizzling
  • extra white chocolate chips for sprinkling

Method
 

  1. Brew the coffee.
  2. Melt the white chocolate chips in the micro wave for about 30 seconds.
  3. Pour the coffee into the melted chips and stir.
  4. Add in the cream, and Torani Pumpkin Pie Sauce then heat a little more if needed.
  5. Pour into a coffee mug (if you don't already have it in a mug) and top with whipped topping.
  6. Drizzle with a little Torani Pumpkin Pie Sauce and sprinkle with a couple white chocolate chips.