Go Back

Almond Flour Parmesan Crackers Recipe~ Grain Free Gluten Free

Linette Gerlach

Ingredients
  

  • 1 1/2 cups almond flour
  • 1 egg
  • 1 teaspoon onion powder
  • pinch of sea salt
  • 1/4 cup organic Parmesan cheese

Instructions
 

  • Preheat the oven to 350 degrees Fahrenheit.
  • In a medium bowl mix together the almond flour, egg, onion powder and sea salt.
  • Fold in the Parmesan cheese.
  • Roll out on a parchment paper lined cookie sheet to about 1/16th of an inch thick.
  • Use a pizza cutter to cut the dough into 1 to 2 inch squares.
  • Bake at 350 degrees Fahrenheit for about 15 minutes, or until crisp and the edges just start to brown.