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My garden is dwindling down to some fall squash and pumpkins. I’m down to the last few tomatoes, this is a shot of one of the last yellow tomatoes. I picked it yesterday and added it to my salad for lunch today.
I still have one or two tomatoes left to pick, a couple Roma tomatoes, and maybe one or two more yellow tomatoes. I’ve been drying the Roma tomatoes in the dehydrator, and I’ve also froze some tomatoes for vegetable soup and chili this winter, and made a little salsa, yum!
I’m planning to use the dried tomatoes on salads and pizza this winter, when I’m missing their fresh from the garden sunny flavor.
