I converted to a low-carb lifestyle a while back, because I LOVE how it makes me feel, and I want to share my experience. I enjoy sharing my favorite (keto) low-carb recipes and food, products and food ideas, including kitchen and cooking tips, favorite foods and kitchen hacks. I also love sharing how you can stay low-carb with fun food ideas for entertaining and the holidays. You don’t have to miss out on great taste because you’re low cab, and you can take great recipes to holiday gathering that no one will know you brought because they were low carb!
The food and recipes here are mostly low-carb, grain free, gluten free, Whole30 and/ or Paleo. I have been gluten-free and mostly grain-free for about 7 years, so if I can find a recipe that’s paleo, AND low carb, that’s a double bonus, but I do enjoy a little dairy once in a while! I hope you enjoy these recipes as much as I enjoy creating them!
Summer is officially here! Woot! 4th of July celebrations are coming up fast! It’s my favorite time of year for inviting over friends and neighbors for some grilling bbq fun. Here’s a finger-lickin’ barbecue recipe for your next cookout. You don’t have to be a pitmaster to make this easy recipe for Chili-Glazed Beef Ribs … Read more
It’s strawberry season! The strawberry season here in Ohio is starting to wind down, but you’ll continue to find good deals on strawberries at farmer’s markets and local groceries for several more weeks. If you’re looking for a way to use up all those yummy fresh strawberries, check out some of the ideas below. 1. … Read more
I have a yummy summer grilling recipe today that would be the perfect addition to the menu for your Father’s Day cookout. This delicious recipe is courtesy of Tabasco. This is truly a no-fuss recipe combining classic barbecue flavors with a touch of heat with the Tabasco sauce. The results are a tasty tribute to … Read more
One of my favorite healthy summer snacks is a fruit and yogurt parfait. Just like the one you can get at the fast food restaurant (only healthier). Fruit and yogurt parfaits are super simple to make, and they look elegant enough for a summer brunch. Make them by layering fruit and yogurt into a parfait, … Read more
I decorate cakes and cupcakes on a regular basis. Whenever I have cake scraps leftover, I usually throw them in a container and store them in the freezer to use later. Sometimes I end up using them in other cakes, sometimes I end up throwing them out after a few weeks. This time of the … Read more
